Please find below a copy of our most popular Function Menu, which can be altered / adapted to suit your own party’s individual tastes
We also do a full range of Buffet options from £12.50 per head to £30.00 a head, which can again be adapted to suit individual’s tastes
Please contact chef@thebolton.com if you wish further information, thank you
Homemade Soup served with Croutons
for allergens, please ask on the day
Roasted Tomato, Basil and Blue Cheese Tart finished with
Rocket and Balasmic Glace
Homemade Pork Rillette with Pickles, Crostinis served with
Tomato and Red Onion Relish
Red Mullet Ceviche served with Mango, Spring onions and Rocket
drizzled with Olive Oil
…followed by…
Seared Lamb Rump with Rosemary Parmentier Potatoes and Red Wine Sauce
Pan fried Sea Bream served with roasted New Potatoes and a Creamy LemonButter sauce
Red Pepper Pesto stuffed Chicken Breast served with Galettes and
Red Wine Sauce
Creamy Wild Mushroom and Pea Risotto topped with Watercress
…and to finish…
Dark Chocolate and Mint Delice with Vanilla Ice Cream
Citrus Poached Pears with Vanilla Chantilly Cream
Bailey’s Crème Brûlée served with Shortbread Biscuits
Cheese and Biscuits served with Grapes and Chutney
…complemented with Tea and coffee…
£30.00 for 3 courses or £24.00 for 2 courses
For parties 15 and over
For allergies please ask about allergens folder
IF YOU URGENTLY REQUIRE A COPY PLEASE EMAIL chef@thebolton.com WHO WILL SEND A COPY BY RETURN. THANK YOU