Sunday Roasts

Our Full Menu is aslo available on a Sunday and includes Sandwiches to Tapas to Omelettes to Nibbles

Sunday Roasts

Roast Leg of Lamb

£14.00 £8.40

cel – cer – egg – mil – mus – soy

Roast Chicken Breast

£12.00 £6.50

cel – cer – egg – mil – mus – soy

New Forest Topside of Beef

£14.00 £8.40

cel – cer – egg – mil – mus – soy

Double Pork Chop
brushed with English Mustard

£15.00

cel – cer – egg – mil – mus

…all dishes are served with roast Potatoes, Parsnips, seasonal Vegetables and Hervé’s delicious Gravy

Thank you for choosing to dine with us and, Mikki, Duncan, and all our Team look forward to welcoming you back